Yogesh Thadavathi Lakshmi Narasimman

Doktorand at Polymeric Materials and Composites
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In-line rheological and microstroctural characterization of high moisture content protein vegetable mixtures in single screw extrusion

Yogesh Thadavathi Lakshmi Narasimman, Sophia Wassén, Roland Kádár
Journal of Food Engineering. Vol. 245, p. 112-123
Journal article

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