Diet in 1-year-old farm and control children and allergy development: results from the FARMFLORA birth cohort
Journal article, 2016

Show more

fatty acids

dietary patterns

infants

dairy farm

atopy

Author

Karin Jonsson

Chalmers, Biology and Biological Engineering, Food and Nutrition Science

My Green

Chalmers, Biology and Biological Engineering, Food and Nutrition Science

Malin Barman

Chalmers, Biology and Biological Engineering, Food and Nutrition Science

Agneta Sjöberg

University of Gothenburg

Hilde Kristin Brekke

University of Oslo

Agnes E Wold

University of Gothenburg

Ann-Sofie Sandberg

Chalmers, Biology and Biological Engineering, Food and Nutrition Science

Published in

Food and Nutrition Research

1654-6628 (ISSN) 1654-661X (eISSN)

Vol. 60 p. 32721- art. no 32721

Categorizing

Subject Categories (SSIF 2011)

Pediatrics

Immunology in the medical area

Respiratory Medicine and Allergy

Nutrition and Dietetics

Areas of Advance

Life Science Engineering (2010-2018)

Identifiers

DOI

10.3402/fnr.v60.32721

PubMed

27534847

More information

Latest update

4/5/2022 6