Investigation of the cohesive strength of membrane fouling layers formed during cross-flow microfiltration: The effects of pH adjustment on the properties and fouling characteristics of microcrystalline cellulose
Journal article, 2019
Fluid dynamic gauging
Electrostatic interactions
Colloid probe
Cross-flow micro filtration
Microcrystalline cellulose
Author
Mi Zhou
Chalmers, Chemistry and Chemical Engineering, Chemical Technology
Wallenberg Wood Science Center (WWSC)
Maria Paraskevi Belioka
Royal Institute of Technology (KTH)
Torbjörn Pettersson
Royal Institute of Technology (KTH)
Tuve Mattsson
Chalmers, Chemistry and Chemical Engineering, Chemical Technology
Wallenberg Wood Science Center (WWSC)
Hilda Sandstöm
Student at Chalmers
Chemical Engineering Research and Design
0263-8762 (ISSN) 1744-3563 (eISSN)
Vol. 149 52-64Subject Categories
Paper, Pulp and Fiber Technology
Food Engineering
Other Materials Engineering
DOI
10.1016/j.cherd.2019.06.037