Editorial: Engineering Yeast to Produce Plant Natural Products
Other text in scientific journal, 2021
Saccharomyces cerevisiae
metabolic engineering
yeasts
synthetic biology
plant natural products
Author
Yongjun Wei
Zhengzhou University
Boyang Ji
Chalmers, Biology and Biological Engineering, Systems and Synthetic Biology
R. Ledesma-Amaro
Imperial College London
Tao Chen
Tianjin University
Ministry of Education China
Xiao Jun Ji
Nanjing Tech University
Frontiers in Bioengineering and Biotechnology
2296-4185 (eISSN)
Vol. 9 798097Subject Categories
Industrial Biotechnology
DOI
10.3389/fbioe.2021.798097