Structural and functional properties of collagen isolated from lumpfish and starfish using isoelectric precipitation vs salting out
Journal article, 2023
Isoelectric precipitation
Lumpfish
Fibril formation
Starfish
Marine collagen
Author
Naveen Kumar Vate
Centurion University of Technology and Management
Chalmers, Life Sciences, Food and Nutrition Science
Przemyslaw Pawel Strachowski
Chalmers, Life Sciences, Food and Nutrition Science
Ingrid Undeland
Chalmers, Life Sciences, Food and Nutrition Science
Mehdi Abdollahi
Chalmers, Life Sciences, Food and Nutrition Science
Food Chemistry: X
25901575 (eISSN)
Vol. 18 100646Kommersiell utvinning av kollagen och kitin från underutnyttjade marina arter (BlueCC )
Formas (2019-02362), 2019-12-10 -- 2023-09-30.
Blue Biorefining: a holistic solution for increasing resource efficiency in seafood industry (BlueBio)
VINNOVA (2021-03724), 2021-12-01 -- 2024-12-01.
Subject Categories
Polymer Chemistry
Bio Materials
Chemical Process Engineering
DOI
10.1016/j.fochx.2023.100646
PubMed
37008722