Carbohydrate utilization and metabolite production by diverse members of the phylum Bacteroidota
Doctoral thesis, 2026
In this thesis, I have investigated bacterial consumption of various carbohydrates and the resulting production of extracellular metabolite profiles. Biochemical characterization of individual CAZymes involved in breakdown of complex glycans was additionally done to assess unexpected poor degradation abilities in select species. Lastly, a system to transfer entire PULs between species was established, which enables modification of which carbohydrates a species can grow on. I show through metabolite profiling of species from the Bacteroides genus and the Prevotellaceae family that different carbohydrates indeed lead to different metabolite profiles both within and across species. Biochemical characterization of α-glucuronidases encoded by the poorly studied species Paraprevotella clara showed that while it does not readily grow on glucuronoxylan, it encodes functional xylan-active enzymes. Finally, the developed PUL transfer method enabled hemicellulose conversion in the model species Bacteroides thetaiotaomicron as well as deeper studies of a PUL sourced from a metagenome. In summary, this thesis contributes to fundamental knowledge regarding carbohydrate utilization by gut microorganisms, which has implications for improved human gut health.
Prevotellaceae
CAZyme
organic acid
Bacteroides
PUL
Author
Yi-Hsuan Lee
Chalmers, Life Sciences, Industrial Biotechnology
Lee, Y.H., Calzetti, D., Siewers, V. and Larsbrink, J. Carbohydrate consumption and production of extracellular metabolites in select Prevotellaceae species.
Lee, Y.H.*, Mazurkewich, S.*, Siewers, V. and Larsbrink, J. Biochemical characterization of the α-glucuronidases from the gut bacterium Paraprevotella clara.
Trillions of microbes live in the human gut microbiome, and most reside in the gut. These
species perform various functions, including degrading dietary fiber that is part of the daily food
we ingest. Dietary fiber comprises complex carbohydrates that human enzymes are not capable
of breaking down, but when they reach the lower gastrointestinal tract, they become an important
nutrient source for the gut bacteria. Bacteria from the Bacteroidota phylum are common gut
species and regarded as prominent degraders of complex carbohydrates, which is attributed to
them possessing large gene clusters in their genomes that aid them for this purpose. During the
fermentation of carbohydrates, the bacteria release various extracellular metabolites, such as
organic acids, that can then either be accessed by other gut bacteria or the host cells as nutrients
or signaling molecules. This dynamic interplay in the microbiome impacts both the composition
of the microbiome and the host itself.
In this thesis, several Bacteroidota species were studied to determine what organic acids they
produce when growing on different types of carbohydrates, and it was shown that the
extracellular metabolite output varies both with carbohydrates and among species. These results
reveal that the expected static output of extracellular metabolites from carbohydrate metabolism
is not necessarily true. Additionally, biochemical characterization of carbohydrate-degrading
enzymes and development of a system to transfer large gene clusters between gut species
illustrates the continued need for experimental data and provides a new method to modulate
carbohydrate utilization in important gut species.
Subject Categories (SSIF 2025)
Microbiology
Genetics and Genomics
Biocatalysis and Enzyme Technology
Roots
Basic sciences
Areas of Advance
Life Science Engineering (2010-2018)
DOI
10.63959/chalmers.dt/5945
ISBN
978-91-8103-488-2
Doktorsavhandlingar vid Chalmers tekniska högskola. Ny serie: 5945
Publisher
Chalmers
Lecture hall VIVA, Kemivägen 4, Gothenburg
Opponent: Dr. Elisabeth Lowe, Reader, Newcastle University Biosciences Institute, Medical School, Newcastle University, Newcastle upon Tyne, UK.