Amparo Jimenez Quero

Assistant Professor at Industrial Biotechnology

Amparo Jiménez Quero earned her PhD in Biotechnology from the University of Strasbourg, France, with a focus on the valorization of cereal by-products for the development of novel bio-based plastics. Following her doctoral studies, she continued her academic journey at the Royal Technical University (KTH) in Stockholm, Sweden. During her postdoctoral and research tenure at KTH, she cultivated a profound expertise in biomass characterization and processes aimed at the conversion of biomass into chemicals, materials, and food additives.

Her current research is centered on several key areas:

  • Implementing a green chemistry approach to design bioprocesses

  • Advancing biocatalysis through the identification, production, and utilization of specific enzymes or microorganisms

  • Conducting in-depth characterization of biomass from various sources such as plants, algae, fungi, and bacterial cell walls

  • Exploring biopolymers and composites and analyzing their structure-properties relationships

Sustainability and education serve as fundamental pillars in her career, with a commitment to transferring knowledge, skills, values, and attitudes that foster a more sustainable society. At Chalmers, she will concentrate on teaching sustainable methodologies for biobased material production while mentoring bachelor, master, and PhD students.

Furthermore, she has forged valuable scientific and technological networks through collaborations in diverse national and international projects involving industrial and academic partners. Presently, she serves as the coordinator of the EU project CIRCALGAE, which focuses on the circular valorization of algae biomass in collaboration with 22 partners across Europe.

Source: chalmers.se
Image of Amparo Jimenez Quero

Showing 6 publications

2024

Green strategies for the valorization of industrial medicinal residues of Serenoa repens small (saw palmetto) as source of bioactive compounds

Alessio Massironi, Pamela Freire de Moura Pereira, Luisella Verotta et al
Journal of Environmental Management. Vol. 370
Journal article
2024

Feruloylation and Hydrolysis of Arabinoxylan Extracted from Wheat Bran: Effect on Dough Rheology and Microstructure

Solja Pietiäinen, Youngsun Lee, Amparo Jimenez Quero et al
Foods. Vol. 13 (15)
Journal article
2024

Genipap Oil as a Natural Cross-Linker for Biodegradable and Low-Ecotoxicity Porous Absorbents via Reactive Extrusion

Liliana B. Hurtado, Mercedes Jiménez-Rosado, Maryam Nejati et al
Biomacromolecules. Vol. 25 (12), p. 7642-7659
Journal article
2024

Feruloylation and hydrolysis of arabinoxylan extracted from wheat bran: Effect on bread quality and shelf-life

Solja Pietiäinen, Amparo Jimenez Quero, Annelie Moldin et al
Journal of Cereal Science. Vol. 117
Journal article
2024

Keratinous and corneous-based products towards circular bioeconomy: A research review

Giovanni Davide Barone, Irene Tagliaro, Rodrigo Oliver Simancas et al
Environmental Science and Ecotechnology. Vol. 22
Review article

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Showing 8 research projects

2024–2028

PHA-based iNnovative agriculTurA1 Solutions to deliver bio-based ferTIlisers and plant protection produCts (PHAntastic)

Amparo Jimenez Quero Industrial Biotechnology
European Commission (EC)

2024–2027

Sustainable climate-Friendly quality fOOD Ingredients from Marine side-stReams

Amparo Jimenez Quero Industrial Biotechnology
Formas

2024–2027

Using FUNgal cell wall compounds TO FIGHT infectious fungi (FUN2FIGHT)

Amparo Jimenez Quero Industrial Biotechnology
Swedish Research Council (VR)

2023–2025

MYCOSITE MYCelium based compOSITE, towards a truly sustainable biomaterial

Amparo Jimenez Quero Industrial Biotechnology
Carl Tryggers Stiftelse för Vetenskaplig Forskning

2023–2027

MYcelium based COMposite and mycozYMes production for upgraded lignocellulose material (MYCOMYM)

Amparo Jimenez Quero Industrial Biotechnology
Formas

2022–2026

CIRCALGAE CIRCular valorisation of industrial ALGAE waste streams into high-value products to foster future sustainable blue biorefineries in Europe.

Amparo Jimenez Quero Industrial Biotechnology
European Commission (EC)

1 publication exists
2021–2026

Systemic Innovations for a SusTainable reduction of the EuRopean food waStage (SISTERS)

Amparo Jimenez Quero Industrial Biotechnology
European Commission (EC)

2 publications exist
There might be more projects where Amparo Jimenez Quero participates, but you have to be logged in as a Chalmers employee to see them.