Louka Cox
Doctoral Student at
Food and Nutrition Science
There are no publications.
Showing 1 research projects
2025–2029
Towards the next generation of healthy and tasty fermented hybrid foods- A biotechnological pathway
Mehdi Abdollahi
Food and Nutrition Science
Rikard Landberg
Food and Nutrition Science
Cecilia Geijer
Industrial Biotechnology
Rounak Chourasia
Food and Nutrition Science
Louka Cox
Food and Nutrition Science
Arla Foods
Lantmännen
Chalmers
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