Patroklos Vareltzis

Showing 3 publications

2012

Protein isolation from blue mussels (Mytilus edulis) using an acid and alkaline solubilisation technique -process characteristics and functionality of the isolates

Patroklos Vareltzis, Ingrid Undeland
Journal of the Science of Food and Agriculture. Vol. 92 (15), p. 3055-3064
Journal article
2008

Removal of lipids and diarrhetic shellfish poisoning toxins (DSP) from blue mussels (Mytilus edulis) by an acid or alkaline protein solubilization technique

Patroklos Vareltzis, Ingrid Undeland
Journal of Agricultural and Food Chemistry. Vol. 56 (10), p. 3675-3681
Journal article
2008

Hemoglobin-mediated lipid oxidation of protein isolates obtained from cod and haddock white muscle as affected by citric acid, calcium chloride and pH

Patroklos Vareltzis, H. O. Hultin, W. R. Autio
Food Chemistry. Vol. 108 (1), p. 64-74
Journal article

Download publicaton list

You can download this list to your computer.

Filter and download publication list

As logged in user (Chalmers employee) you find more export functions in MyResearch.

You may also import these directly to Zotero or Mendeley by using a browser plugin. These are found herer:

Zotero Connector
Mendeley Web Importer

There are no projects.
There might be more projects where Patroklos Vareltzis participates, but you have to be logged in as a Chalmers employee to see them.