METABOLISM: A stress-coping strategy for yeast cells
Other text in scientific journal, 2019
Stressed yeast cells take up the amino acid lysine and reprogram their metabolism to free up supplies of a stress-relieving molecule. Lysine uptake therefore increases the tolerance of yeast cells to stress. See LETTER P.249
Author
Jens B Nielsen
BioInnovation Institute
Chalmers, Biology and Biological Engineering, Systems and Synthetic Biology
Technical University of Denmark (DTU)
Nature
0028-0836 (ISSN) 1476-4687 (eISSN)
Vol. 572 7768 184-185Subject Categories
Cell Biology
Medical Biotechnology
Medical Biotechnology (with a focus on Cell Biology (including Stem Cell Biology), Molecular Biology, Microbiology, Biochemistry or Biopharmacy)
DOI
10.1038/d41586-019-02288-y
PubMed
31384051