Combining pressing and alkaline extraction to increase protein yield from Ulva fenestrata biomass
Journal article, 2022
Seaweed
Alkaline extraction
Protein extraction
Precipitation
Ulva
Mechanical pressing
Author
Louise Juul
Aarhus University
Sophie Steinhagen
University of Gothenburg
A. Bruhn
Aarhus University
S. K. Jensen
Aarhus University
Ingrid Undeland
Chalmers, Biology and Biological Engineering, Food and Nutrition Science
T. K. Dalsgaard
Aarhus University
Food and Bioproducts Processing: Transactions of the Institution of of Chemical Engineers, Part C
0960-3085 (ISSN) 1744-3571 (eISSN)
Vol. 134 80-85Seaweed as a vehicle for nutrients in a circular food chain - innovative steps to accomplish a protein shift (CirkAlg)
Formas (2018-01839), 2018-12-01 -- 2021-11-30.
Subject Categories
Biochemistry and Molecular Biology
Analytical Chemistry
Ecology
Bioenergy
Biocatalysis and Enzyme Technology
DOI
10.1016/j.fbp.2022.05.006