The human gut microbiota and glucose metabolism: a scoping review of key bacteria and the potential role of SCFAs
Review article, 2022
humans
precision nutrition
insulin resistance
type 2 diabetes prevention
short-chain fatty acids
glucose metabolism
gut microbiota
prediabetes
microbial metabolites
diet-gut microbiota interactions
Author
Marie Palmnäs
Chalmers, Biology and Biological Engineering, Food and Nutrition Science
Giuseppina Costabile
University of Naples Federico II
Claudia Vetrani
University of Naples Federico II
Sebastian Åberg
Chalmers, Biology and Biological Engineering, Food and Nutrition Science
Yommine Hjalmarsson
Chalmers, Communication and Learning in Science, Learning and Learning Environments
Johan Dicksved
Swedish University of Agricultural Sciences (SLU)
Gabriele Riccardi
University of Naples Federico II
Rikard Landberg
Chalmers, Biology and Biological Engineering, Food and Nutrition Science
American Journal of Clinical Nutrition
0002-9165 (ISSN)
Vol. In PressSubject Categories
Endocrinology and Diabetes
Pharmacology and Toxicology
Nutrition and Dietetics
DOI
10.1093/ajcn/nqac217
PubMed
36026526