Biorefinery of Underutilized Marine Resources Using the pH-Shift Technology
Book chapter, 2024

Author

Mehdi Abdollahi

Chalmers, Life Sciences, Food and Nutrition Science

Current Challenges for the Aquatic Products Processing Industry

309-326
9781394264728 (ISBN)

Subject Categories (SSIF 2025)

Food Biotechnology

More information

Latest update

1/13/2025