Inositol phosphates with different numbers of phosphate groups influence iron absorption in humans
Journal article, 1999
Phytate
iron absorption
inositol phosphates
humans
Author
Ann-Sofie Sandberg
Chalmers, Department of Chemistry and Bioscience, Food Science
Mats Brune
University of Gothenburg
Nils-Gunnar Carlsson
Chalmers, Department of Chemistry and Bioscience, Food Science
Leif Hallberg
University of Gothenburg
Erika Skoglund
Department of Food Science
Lena Rossander-Hulthén
University of Gothenburg
Am J Clin Nutr
Vol. 70 240-246
Subject Categories
Dermatology and Venereal Diseases
Other Basic Medicine