METABOLISM: A stress-coping strategy for yeast cells
Other text in scientific journal, 2019

Stressed yeast cells take up the amino acid lysine and reprogram their metabolism to free up supplies of a stress-relieving molecule. Lysine uptake therefore increases the tolerance of yeast cells to stress. See LETTER P.249

Author

Jens B Nielsen

BioInnovation Institute

Chalmers, Biology and Biological Engineering, Systems and Synthetic Biology

Technical University of Denmark (DTU)

Nature

0028-0836 (ISSN) 1476-4687 (eISSN)

Vol. 572 7768 184-185

Subject Categories

Cell Biology

Medical Biotechnology

Medical Biotechnology (with a focus on Cell Biology (including Stem Cell Biology), Molecular Biology, Microbiology, Biochemistry or Biopharmacy)

DOI

10.1038/d41586-019-02288-y

PubMed

31384051

More information

Latest update

12/18/2019