Rasmus Einarsson

Showing 19 publications

2024

Environmental assessment of diets: overview and guidance on indicator choice

Ylva Ran, Christel Cederberg, Malin Jonell et al
The Lancet Planetary Health. Vol. 8 (3), p. e172-e187
Review article
2022

The nitrogen footprint of Swedish food consumption

Rasmus Einarsson, Maria Henriksson, Markus Hoffmann et al
Environmental Research Letters. Vol. 17 (10)
Journal article
2021

Vi måste hitta ett lagom antal idisslare

Johan Karlsson, Elin Röös, Rasmus Einarsson et al
ATL. lantbrukets affärstidning
Newspaper article
2021

Reshaping the European agro-food system and closing its nitrogen cycle: The potential of combining dietary change, agroecology, and circularity

Gilles Billen, Eduardo Aguilera, Rasmus Einarsson et al
One Earth. Vol. 4 (6), p. 839-850
Review article
2021

Crop production and nitrogen use in European cropland and grassland 1961–2019

Rasmus Einarsson, Alberto Sanz-Cobena, Eduardo Aguilera et al
Scientific data. Vol. 8 (1)
Journal article
2020

Kreativ bokföring av jordbrukets utsläpp hjälper inte klimatet

Christian Azar, Rasmus Einarsson, Fredrik Hedenus et al
Dagens Nyheter (DN)
Newspaper article
2020

Utan bra data kan vi inte veta hur stort matsvinnet är

Rasmus Einarsson
Dagens Nyheter (DN)
Newspaper article
2020

Subnational nutrient budgets to monitor environmental risks in EU agriculture: calculating phosphorus budgets for 243 EU28 regions using public data

Rasmus Einarsson, Daniel Pitulia, Christel Cederberg
Nutrient Cycling in Agroecosystems. Vol. 117 (2), p. 199-213
Journal article
2019

Is the nitrogen footprint fit for purpose? An assessment of models and proposed uses

Rasmus Einarsson, Christel Cederberg
Journal of Environmental Management. Vol. 240, p. 198-208
Journal article
2019

Healthy diets and sustainable food systems

Rasmus Einarsson, Gavin McCrory, Martin Persson
The Lancet. Vol. 394 (10194), p. 215-215
Other text in scientific journal
2018

Nitrogen flows on organic and conventional dairy farms: a comparison of three indicators

Rasmus Einarsson, Christel Cederberg, Jonatan Kallus
Nutrient Cycling in Agroecosystems. Vol. 110 (1), p. 1-14
Journal article
2018

Det viktiga är vad man äter – inte var det produceras

Rasmus Einarsson
Syre (243)
Magazine article
2018

Replik direkt: Kött en större källa till metanutsläpp än plöjning

Rasmus Einarsson
Tidningen Syre
Newspaper article
2017

Nej, man behöver inte djuren för att få mat

Fredrik Hedenus, Rasmus Einarsson
Aftonbladet (18 december)
Magazine article
2017

The nitrogen footprint - environmentally relevant?

Rasmus Einarsson, Christel Cederberg
Conference proceedings, Innovative solutions for sustainable management of nitrogen, p. 90-
Other conference contribution
2015

Estimating the EU biogas potential from manure and crop residues — A spatial analysis

Rasmus Einarsson, Martin Persson, Mikael Lantz et al
Report

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