Fish and Cardiovascular Health
Journal article, 2004

Author

Ingrid Undeland

Chalmers, Department of Chemistry and Bioscience, Food Science

Other publications Research

Lars Ellegård

University of Gothenburg

Ann-Sofie Sandberg

Chalmers, Department of Chemistry and Bioscience, Food Science

Other publications Research

Scand. J. Nutr.

Vol. 48 3 119-130

Subject Categories

Cardiac and Cardiovascular Systems

More information

Created

10/8/2017

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