Effects of low-fat milk and fermented low-fat milk on cholesterol absorption and excretion in ileostomy subjects
Journal article, 1995

Author

Henrik A. Andersson

University of Gothenburg

Ingvar Bosaeus

University of Gothenburg

Lars Ellegård

University of Gothenburg

Eva Grahn

Göran Hallmans

Stig Holm

Per Tidehag

Ann-Sofie Sandberg

Chalmers, Department of Chemistry and Bioscience, Food Science

European Journal of Clinical Nutrition

0954-3007 (ISSN) 14765640 (eISSN)

Vol. 49 274-281

Areas of Advance

Life Science Engineering (2010-2018)

Subject Categories

Nutrition and Dietetics

More information

Created

10/7/2017