Berries: Cultivation and environmental factors, effects on the phenolic compounds content

Renata, Adriana Labanca; Gabriel Barbosa de Oliveira; Marie Alminger

doi:10.5897/AJAR2017.12141

Berries: Cultivation and environmental factors, effects on the phenolic compounds content
Journal article, 2017

Author

Renata, Adriana Labanca

Gabriel Barbosa de Oliveira

Chalmers, Biology and Biological Engineering

Marie Alminger

Chalmers, Biology and Biological Engineering, Food and Nutrition Science

Other publications Research

African Journal of Agricultural Research

1991-637X (ISSN)

Vol. 12 19 1602-1606

Subject Categories

Biological Sciences

Chemical Sciences

Areas of Advance

Life Science Engineering (2010-2018)

DOI

10.5897/AJAR2017.12141

Publication data connected to DOI

More information

Created

10/8/2017

If you have questions, need help, find a bug or just want to give us feedback you may use this form, or contact us per e-mail research.lib@chalmers.se.

Message

Your email address

Research.chalmers.se contains research information from Chalmers University of Technology, Sweden. It includes information on projects, publications, research funders and collaborations.

More about coverage period and what is publicly available

Privacy and cookies

Accessibility

Citation Style Language
citeproc-js (Frank Bennett)

Chalmers Library

Chalmers Research

Chalmers Student Theses

SE-412 96 GOTHENBURG, SWEDEN
PHONE: +46 (0)31-772 10 00
WWW.CHALMERS.SE