Alkylresorcinols (biomarkers of whole grain intake), cereal fibre intake and metabolic profile - results from a European study
Other conference contribution, 2020
Author
Cecilie Kyro
Danish Cancer Research Society Center
Izabela Biskup
Chalmers, Biology and Biological Engineering, Food and Nutrition Science
Carl Brunius
Chalmers, Biology and Biological Engineering, Food and Nutrition Science
Birthe Lykke Riegels Thomsen
Danish Cancer Research Society Center
Isabelle Romieu
International Agency for Research on Cancer (IARC)
Mazda Jenab
International Agency for Research on Cancer (IARC)
Anne Kirstine Eriksen
Danish Cancer Research Society Center
Bas Bueno-de-Mesquita
Imperial College London
Elio Riboli
Imperial College London
Yunxia Lu
Imperial College London
University of California at Irvine (UCI)
Elisabete Weiderpass
International Agency for Research on Cancer (IARC)
Krasimira Aleksandrova
Netherlands National Institute for Public Health and the Environment
German Institute of Human Nutrition Potsdam-Rehbrucke (DIfE)
Anne Tjonnelandl
Danish Cancer Research Society Center
Anja Olsen
Danish Cancer Research Society Center
Rikard Landberg
Chalmers, Biology and Biological Engineering, Food and Nutrition Science
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Subject Categories
Nutrition and Dietetics
DOI
10.1017/S0029665120005972