Soluble and hydrolyzable phenolic compounds in date fruits (Phoenix dactylifera L.) by UPLC-QTOF-MS/MS and UPLC-DAD
Journal article, 2024
UPLC-QTOF-MS/MS
Hydrolyzable phenolics
Phoenix dactylifera L.
Date fruit
UPLC-DAD
Soluble phenolics
Author
Muneeba Zubair Alam
United Arab Emirates University
Rikard Fristedt
Chalmers, Life Sciences, Food and Nutrition Science
Rikard Landberg
Chalmers, Life Sciences, Food and Nutrition Science
A. Kamal-Eldin
United Arab Emirates University
Journal of Food Composition and Analysis
0889-1575 (ISSN) 1096-0481 (eISSN)
Vol. 132 106354Subject Categories
Analytical Chemistry
Food Science
DOI
10.1016/j.jfca.2024.106354