Can the delignification rate be affected by previously applied cooking conditions?
Journal article, 2009
Author
Johannes Bogren
Chalmers, Chemical and Biological Engineering, Forest Products and Chemical Engineering
Harald Brelid
Chalmers, Chemical and Biological Engineering, Forest Products and Chemical Engineering
Sofi Karlsson
Chalmers, Chemical and Biological Engineering, Forest Products and Chemical Engineering
Hans Theliander
Wallenberg Wood Science Center (WWSC)
Chalmers, Chemical and Biological Engineering, Forest Products and Chemical Engineering
Nordic Pulp and Paper Research Journal
0283-2631 (ISSN) 2000-0669 (eISSN)
Vol. 24 1 25-32Subject Categories
Chemical Process Engineering