Viscosity and boiling point elevation of black liquor from the lignin extraction process and the modification of extracted lignin.
Licentiatavhandling, 2006
Boiling point elevation
viscosity
Lignin precipitation
Black liquor
black liquor properties
evaporation characteristic
combustion of lignin
Lignin
calcium addition to lignin
alkalisation of black liquor
lignin modification
lignin fuel
Författare
Ali Seid Moosavifar
Chalmers, Kemi- och bioteknik, Skogsindustriell kemiteknik
1652-943X (ISSN)
Viscosity and boiling point elevation of black liquor: consequences when lignin is extracted from the black liquor
Nordic Pulp and Paper Research Journal,;Vol. 21(2006)p. 180-187
Artikel i vetenskaplig tidskrift
2. Modification of precipitated kraft lignin through the addition of calcium – reduction of SO2 emission.
Nordic Pulp and Paper Research Journal,;Vol. 21(2006)p. 493-496
Artikel i vetenskaplig tidskrift
Ämneskategorier
Pappers-, massa- och fiberteknik
14.00 KS101, Kemigården 4, Chalmers