Natural Surfactants:Science, Technology, and Industrial Aspects

Bok, 2025

Natural Surfactants: Science, Technology, and Industrial Aspects discusses the origin, production, physico-chemical properties, major producers, status, and opportunities of natural surfactants from macro- and microorganisms. The book presents the latest research in the field of natural surfactants, reviewing their advantages, current and future applications based on structure-performance relationships, and commercial uses in diverse industries including vaccines, food emulsifiers, feed additives, personal care formulations, pharmaceuticals, crop protection formulations, soil remediation and microbial enhanced oil recovery.The book contains introductory sections on each of the major classes of natural surfactants with each section broken down into subchapters discussing their biochemical and commercial features. It has a chapter on the analytical techniques used for the characterisation of natural surfactants and their producing microorganisms. It closes with a chapter on future perspectives, discussing hurdles and opportunities for natural surfactants.