Chalmers University of Technology

Whole organization

Showing 12 publications

2023

CRISPRi screen highlights chromatin regulation to be involved in formic acid tolerance in Saccharomyces cerevisiae

Vaskar Mukherjee, Ibai Lenitz Etxaburu, Ulrika Lind et al
Engineering Microbiology (2)
Journal article
2019

Fine-tuning the stress response of Saccharomyces cerevisiae using CRISPR interference technology

Luca Torello Pianale, Vaskar Mukherjee, Elena Cámara et al
Conference poster
2018

Fine-tuning the stress response of Saccharomyces cerevisiae using CRISPR interference technology

Vaskar Mukherjee, Elena Cámara, Ignatius Trollmann et al
Conference poster
2018

Bioflavoring by non-conventional yeasts in sequential beer fermentations

Sylvester Holt, Vaskar Mukherjee, Bart Lievens et al
Food Microbiology, p. 55-66
Journal article
2017

Phenotypic landscape of non-conventional yeast species for different stress tolerance traits desirable in bioethanol fermentation

Vaskar Mukherjee, Dorota Radecka, Guido Aerts et al
Biotechnology for Biofuels
Journal article
2015

Polygenic analysis of high osmotolerance in Saccharomyces cerevisiae

Vaskar Mukherjee, María R. Foulquié-Moreno, Françoise Dumortier et al
Abstracts of the 27th International Conference on Yeast Genetics and Molecular Biology (S1)
Other conference contribution
2015

Assessing the potential of wild yeasts for bioethanol production

Stefan Ruyters, Vaskar Mukherjee, Kevin J. Verstrepen et al
Journal of Industrial Microbiology and Biotechnology (1), p. 39-48
Journal article
2015

Looking beyond Saccharomyces: the potential of non-conventional yeast species for desirable traits in bioethanol fermentation

Dorota Radecka, Vaskar Mukherjee, Raquel Quintilla Mateo et al
FEMS Yeast Research (6)
Review article
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Publications for Chalmers University of Technology

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