Karl Persson
Karl Persson is a postdoc researcher at Chalmers Technical University in the Division of Industrial Biotechnology. He completed his PhD at the University of Gothenburg, researching the genetics of adaptation and evolvability in the model yeast Saccharomyces cerevisiae. After his PhD, Karl expanded his research focus from model yeast to a broader range of yeast species. Less than 5% of all yeast species have been discovered, and only a handful of yeasts have been tested for their potential use as cell factories. For this reason, Karl conducts bioprospecting to find yeasts that can be useful as efficient cell factories and to transition to a sustainable bioeconomy.
Showing 20 publications
Lactose-assimilating yeasts with high fatty acid accumulation uncovered by untargeted bioprospecting
Citizen Science Unlocks the Diversity of Swedish Honey Yeast
Citizen Science Unlocks the Diversity of Swedish Honey Yeast
Genetically controlled mtDNA deletions prevent ROS damage by arresting oxidative phosphorylation
Domestication reprogrammed the budding yeast life cycle
Aborting meiosis allows recombination in sterile diploid yeast hybrids
A yeast living ancestor reveals the origin of genomic introgressions
Intragenic repeat expansion in the cell wall protein gene HPF1 controls yeast chronological aging
Aborting meiosis overcomes hybrid sterility
Control of mitochondrial superoxide production includes programmed mtDNA deletion and restoration
Shared Molecular Targets Confer Resistance over Short and Long Evolutionary Timescales
Contrasting evolutionary genome dynamics between domesticated and wild yeasts
Ethylene production in relation to nitrogen metabolism in Saccharomyces cerevisiae
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