Askorbylpalmitat - en mjöltillsat med potential att göra glutenprodukter säkra för gluten-intoleranta
Research Project, 2018 – 2019

Description missing.

Participants

Nathalie Scheers (contact)

Chalmers, Life Sciences, Food and Nutrition Science

Funding

Lantmännens Forskningsstiftelse

Project ID: 2017H009
Funding Chalmers participation during 2018–2019

Related Areas of Advance and Infrastructure

Sustainable development

Driving Forces

Publications

More information

Latest update

12/30/2018