Askorbylpalmitat - en mjöltillsat med potential att göra glutenprodukter säkra för gluten-intoleranta
Research Project , 2018 – 2019

Description missing.

Participants

Nathalie Scheers (contact)

Docent vid Chalmers, Biology and Biological Engineering, Food and Nutrition Science

Funding

Lantmännens Forskningsstiftelse

Funding Chalmers participation during 2018–2019 with 560,000.00 SEK

Related Areas of Advance and Infrastructure

Sustainable development

Driving Forces

More information

Latest update

2018-12-30