Does Whole-Grain Intake Matter for the Risk of Developing Nonalcoholic Fatty Liver Disease?
Other text in scientific journal, 2022
Author
Rikard Landberg
Chalmers, Biology and Biological Engineering, Food and Nutrition Science
Journal of Nutrition
0022-3166 (ISSN) 1541-6100 (eISSN)
Vol. 152 4 924-925Optimal kost utifrån metabotyp för hälsa och vällevnad
Formas (2016-00314), 2016-01-01 -- 2021-12-31.
Nya strategier för prevention av livsstilsrelaterade sjukdomar genom påverkan av kost och mikrobiota
Swedish Research Council (VR) (2017-05840), 2018-01-01 -- 2021-12-31.
A novel personalized nutrition strategy for improved health through precision prevention of non-communicable dieases
Formas (2020-01113), 2021-01-01 -- 2023-12-31.
Discovery and valdiation of novel biomarkers of gut microbiota, diet and their interactions associated with type 2 diabetes risk
Swedish Research Council (VR) (2019-01264), 2020-01-01 -- 2022-12-31.
Subject Categories
Food Science
Nutrition and Dietetics
DOI
10.1093/jn/nxac009
PubMed
35174393