John Axelsson

Doctoral Student at Food and Nutrition Science

Contact Details

Showing 3 publications

2025

John Axelsson, Martin Kuhlin, Ingrid Undeland

Future Foods. Vol. 12

Journal article

Show project

2023

Haizhou Wu, John Axelsson, Martin Kuhlin et al

ACS Sustainable Chemistry & Engineering. Vol. 11 (12), p. 4727-4737

Journal article

2019

Mehdi Abdollahi, John Axelsson, Nils-Gunnar Carlsson et al

Food Hydrocolloids. Vol. 96, p. 140-150

Journal article

Show project

Download publication list

You can download this list to your computer.

As logged in user (Chalmers employee) you find more export functions in MyResearch.

You may also import these directly to Zotero or Mendeley by using a browser plugin. These are found herer:

The service SwePub offers export of contents from Research in other formats, such as Harvard and Oxford in .RIS, BibTex and RefWorks format.

Showing 2 research projects

2021–2024

Ingrid Undeland Food and Nutrition Science

John Axelsson Food and Nutrition Science

Rikard Fristedt Food and Nutrition Science

Länsstyrelsen i Västra Götalands län

2 publications exist

2021–2024

BLUE FOOD -center for future seafood

Ingrid Undeland Food and Nutrition Science

Mehdi Abdollahi Food and Nutrition Science

John Axelsson Food and Nutrition Science

Mar Vall-Llosera Juanola Food and Nutrition Science

Region Västra Götaland

Formas

2 publications exist

There might be more projects where John Axelsson participates, but you have to be logged in as a Chalmers employee to see them.