Kia Noehr Iversen

Showing 13 publications

2022

The Effect of Rye-Based Foods on Postprandial Plasma Insulin Concentration: The Rye Factor

Kia Noehr Iversen, Karin Jonsson, Rikard Landberg
Frontiers in Nutrition. Vol. 9
Review article
2021

The effects of fermented rye products on gut microbiota and their association with metabolic factors in Chinese adults - an explorative study

Yuwei Liu, Kun Xue, Kia Noehr Iversen et al
Food and Function. Vol. 12 (19), p. 9141-9150
Journal article
2021

Whole Grains, Gut Microbiota, and Health-Time to Get Personal? Comment

Kia Noehr Iversen, Rikard Landberg
Journal of Nutrition. Vol. 151 (3), p. 459-461
Other text in scientific journal
2021

Whole Grains and Appetite

Sabine Ibrügger, Kia Noehr Iversen, M. Kristensen et al
Whole Grains and Health: Second Edition, p. 241-274
Book chapter
2020

Effects of whole-grain wheat, rye, and lignan supplementation on cardiometabolic risk factors in men with metabolic syndrome: A randomized crossover trial

Anne Kirstine Eriksen, Carl Brunius, Mohsen Mazidi et al
American Journal of Clinical Nutrition. Vol. 111 (4), p. 864-876
Journal article
2018

Appetite and Subsequent Food Intake Were Unaffected by the Amount of Sourdough and Rye in Soft Bread-A Randomized Cross-Over Breakfast Study

Kia Noehr Iversen, Daniel P. Johansson, Carl Brunius et al
Nutrients. Vol. 10 (11)
Journal article
2017

Whole-grain rye and wheat affect some markers of gut health without altering the fecal microbiota in healthy overweight adults: A 6-week randomized trial

S. Vuholm, D.S. Nielsen, Kia Noehr Iversen et al
Journal of Nutrition. Vol. 147 (11), p. 2067-2075
Journal article

Download publication list

You can download this list to your computer.

Filter and download publication list

As logged in user (Chalmers employee) you find more export functions in MyResearch.

You may also import these directly to Zotero or Mendeley by using a browser plugin. These are found herer:

Zotero Connector
Mendeley Web Importer

The service SwePub offers export of contents from Research in other formats, such as Harvard and Oxford in .RIS, BibTex and RefWorks format.

Showing 1 research projects

2019–2022

Tailored Carbohydrate Quality for Personalized Weight Management and Metabolic Health

Rikard Landberg Food and Nutrition Science
Kia Noehr Iversen Food and Nutrition Science
Patricia Lopez-Sanchez Food and Nutrition Science
Adila Omar Food and Nutrition Science
Formas

1 publication exists
There might be more projects where Kia Noehr Iversen participates, but you have to be logged in as a Chalmers employee to see them.