Mot en ny generation hållbara sjömatsprodukter - en cross-process-approach (CROSS)

Description missing.

Participants

Ingrid Undeland (contact)

Biträdande professor vid Chalmers, Biology and Biological Engineering, Food and Nutrition Science

Funding

Formas

Funding Chalmers participation during 2016–2021

Related Areas of Advance and Infrastructure

Sustainable development

Driving Forces

More information

Latest update

2017-02-05