Kate Campbell

Showing 15 publications

2021

The Yeast eIF2 Kinase Gcn2 Facilitates H2O2-Mediated Feedback Inhibition of Both Protein Synthesis and Endoplasmic Reticulum Oxidative Folding during Recombinant Protein Production

Veronica Gast, Kate Campbell, Cecilia Picazo Campos et al
Applied and Environmental Microbiology. Vol. 87 (15), p. e0030121-
Journal article
2021

Benchmarking accuracy and precision of intensity-based absolute quantification of protein abundances in Saccharomyces cerevisiae

Benjamín José Sánchez, Petri-Jaan Lahtvee, Kate Campbell et al
Proteomics. Vol. 21 (6)
Journal article
2020

Absolute yeast mitochondrial proteome quantification reveals trade-off between biosynthesis and energy generation during diauxic shift

Francesca Di Bartolomeo, Carl Malina, Kate Campbell et al
Proceedings of the National Academy of Sciences of the United States of America. Vol. 117 (13), p. 7524-7535
Journal article
2020

Proteome reallocation from amino acid biosynthesis to ribosomes enables yeast to grow faster in rich media

Johan Björkeroth, Kate Campbell, Carl Malina et al
Proceedings of the National Academy of Sciences of the United States of America. Vol. 117 (35), p. 21804-21812
Journal article
2020

Building blocks are synthesized on demand during the yeast cell cycle

Kate Campbell, Jakub Westholm, Sergo Kasvandik et al
Proceedings of the National Academy of Sciences of the United States of America. Vol. 117 (14), p. 7575-7583
Journal article
2020

Nitrogen limitation reveals large reserves in metabolic and translational capacities of yeast

Tao Yu, Kate Campbell, Rui Pereira et al
Nature Communications. Vol. 11 (1)
Journal article
2019

RNAi expression tuning, microfluidic screening, and genome recombineering for improved protein production in Saccharomyces cerevisiae

Guokun Wang, Sara M. Björk, Mingtao Huang et al
Proceedings of the National Academy of Sciences of the United States of America. Vol. 116 (19), p. 9324-9332
Journal article
2019

Self-Establishing Communities: A Yeast Model to Study the Physiological Impact of Metabolic Cooperation in Eukaryotic Cells

Kate Campbell, Clara Correia-Melo, M. Ralser
Methods in Molecular Biology, p. 263-282
Book chapter
2019

Rewiring carbon metabolism in yeast for high level production of aromatic chemicals

Quanli Liu, Tao Yu, Xiaowei Li et al
Nature Communications. Vol. 10 (1)
Journal article
2019

Metabolic engineering and transcriptomic analysis of Saccharomyces cerevisiae producing p-coumaric acid from xylose

Gheorghe M. Borja, A. Rodriguez, Kate Campbell et al
Microbial Cell Factories. Vol. 18 (1)
Journal article
2018

Biochemical principles enabling metabolic cooperativity and phenotypic heterogeneity at the single cell level

Kate Campbell, Lucia Herrera-Dominguez, Clara Correia-Melo et al
Current Opinion in Systems Biology. Vol. 8, p. 97-108
Review article
2018

Modular Pathway Rewiring of Yeast for Amino Acid Production

Quanli Liu, Tao Yu, Kate Campbell et al
Methods in Enzymology, p. 417-439
Book chapter
2017

The Impact of Systems Biology on Bioprocessing

Kate Campbell, Jianye Xia, Jens B Nielsen
Trends in Biotechnology. Vol. 35 (12), p. 1156-1168
Review article
2016

Cell-to-cell heterogeneity emerges as consequence of metabolic cooperation in a synthetic yeast community

Kate Campbell, J. Vowinckel, M. Ralser
Biotechnology journal. Vol. 11 (9), p. 1169-1178
Journal article

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