Lin Shi

Showing 24 publications

2023

Associations of PFAS-related plasma metabolites with cholesterol and triglyceride concentrations

Tessa Schillemans, Ingvar A. Bergdahl, Kati Hanhineva et al
Environmental Research. Vol. 216
Journal article
2022

Metabolomic Changes Upon Conjugated Linoleic Acid Supplementation and Predictions of Body Composition Responsiveness

Yafang He, Kun Xu, Yunfeng Li et al
Journal of Clinical Endocrinology and Metabolism. Vol. In Press
Journal article
2022

Metabolite Pattern Derived from Lactiplantibacillus plantarum-Fermented Rye Foods and In Vitro Gut Fermentation Synergistically Inhibits Bacterial Growth

Ville M. Koistinen, Maria Hedberg, Lin Shi et al
Molecular Nutrition and Food Research. Vol. In Press
Journal article
2021

Plasma metabolites associated with exposure to perfluoroalkyl substances and risk of type 2 diabetes – A nested case-control study

Tessa Schillemans, Lin Shi, Carolina Donat Vargas et al
Environment International. Vol. 146
Journal article
2021

Aerobic exercise prevents depression via alleviating hippocampus injury in chronic stressed depression rats

Jie Kang, Di Wang, Yongchang Duan et al
Brain Sciences. Vol. 11 (1), p. 1-12
Journal article
2021

Prediction and evaluation of the effect of pre-centrifugation sample management on the measurable untargeted LC-MS plasma metabolome

Rui Zheng, Carl Brunius, Lin Shi et al
Analytica Chimica Acta. Vol. 1182
Journal article
2021

Swimming exercise ameliorates hypertension-induced kidney dysfunction via alleviating renal interstitial fibrosis and apoptosis

Yongchang Duan, Lin Shi, Zheng Jin et al
Kidney and Blood Pressure Research. Vol. 46 (2), p. 219-228
Journal article
2020

Plasma metabolite biomarkers of boiled and filtered coffee intake and their association with type 2 diabetes risk

Lin Shi, Carl Brunius, Ingegerd Johansson et al
Journal of Internal Medicine. Vol. 287 (4), p. 405-421
Journal article
2020

Plasma metabolites mediate the association of coarse grain intake with blood pressure in hypertension-free adults

Xin Liu, Lin Shi, Xiaoshuang Dai et al
Nutrition, Metabolism and Cardiovascular Diseases. Vol. 30 (9), p. 1512-1519
Journal article
2020

Advances in understanding of health-promoting benefits of medicine and food homology using analysis of gut microbiota and metabolomics

Minmin Yang, Tao Yan, Meng Yu et al
Food Frontiers. Vol. 1 (4), p. 398-419
Review article
2020

Perspective: Metabotyping—A Potential Personalized Nutrition Strategy for Precision Prevention of Cardiometabolic Disease

Marie Palmnäs, Carl Brunius, Lin Shi et al
Advances in nutrition (Bethesda, Md.). Vol. 11 (3), p. 524-532
Review article
2020

Gut microbiota mediates intermittent-fasting alleviation of diabetes-induced cognitive impairment

Zhigang Liu, Xiaoshuang Dai, Hongbo Zhang et al
Nature Communications. Vol. 11 (1), p. 855-
Journal article
2020

Effects of a Vegetarian Diet on Cardiometabolic Risk Factors, Gut Microbiota, and Plasma Metabolome in Subjects With Ischemic Heart Disease: A Randomized, Crossover Study

Demir Djekic, Lin Shi, Harald Brolin et al
Journal of the American Heart Association. Vol. 9 (18), p. e016518-e016518
Journal article
2019

Joint Analysis of Metabolite Markers of Fish Intake and Persistent Organic Pollutants in Relation to Type 2 Diabetes Risk in Swedish Adults

Lin Shi, Carl Brunius, Ingvar A. Bergdahl et al
Journal of Nutrition. Vol. 149 (8), p. 1413-1423
Journal article
2019

Visualization and interpretation of multivariate associations with disease risk markers and disease risk—The triplot

Tessa Schillemans, Lin Shi, Xin Liu et al
Metabolites. Vol. 9 (7)
Journal article
2018

New alkylresorcinol metabolites in spot urine as biomarkers of whole grain wheat and rye intake in a Swedish middle-aged population

Rikard Landberg, Roksana Wierzbicka, Lin Shi et al
European Journal of Clinical Nutrition. Vol. 72 (10), p. 1439-1446
Journal article
2018

Impact of location on composition of selected phytochemicals in wild sea buckthorn (Hippophae rhamnoides)

Samanthi R.P. Madawala, Carl Brunius, Alok Adholeya et al
Journal of Food Composition and Analysis. Vol. 72, p. 115-121
Journal article
2018

Plasma metabolites associated with type 2 diabetes in a Swedish population: a case-control study nested in a prospective cohort

Lin Shi, Carl Brunius, Marko Lehtonen et al
Diabetologia. Vol. 61 (4), p. 849-861
Journal article
2018

Plasma metabolites associated with healthy Nordic dietary indexes and risk of type 2 diabetes-a nested case-control study in a Swedish population

Lin Shi, Carl Brunius, Ingegerd Johansson et al
American Journal of Clinical Nutrition. Vol. 108 (3), p. 564-575
Journal article
2017

Targeted metabolomics reveals differences in the extended postprandial plasma metabolome of healthy subjects after intake of whole-grain rye porridges versus refined wheat bread.

Lin Shi, Carl Brunius, Magnus Lindelöf et al
Molecular nutrition & food research. Vol. 61 (7 (SI)), p. Article no. 1600924 -
Journal article
2017

Indolepropionic acid and novel lipid metabolites are associated with a lower risk of type 2 diabetes in the Finnish Diabetes Prevention Study.

Vanessa D de Mello, Jussi Paananen, Jaana Lindström et al
Scientific Reports. Vol. 7, p. 46337-
Journal article
2016

Effects of whole-grain rye porridge with added inulin and wheat gluten on appetite, gut fermentation and postprandial glucose metabolism: a randomised, cross-over, breakfast study.

Isabella Lee, Lin Shi, Dominic-Luc Webb et al
British Journal of Nutrition. Vol. 116 (12), p. 2139-2149
Journal article

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