Alastair Ross
Visar 65 publikationer
Differences between Arterial and Venous Umbilical Cord Plasma Metabolome and Association with Parity
Brain foods - the role of diet in brain performance and health
Whole grain Content of Cereal Products
Community-Based Study of Celiac Disease Autoimmunity Progression in Adults
One-carbon metabolism markers are associated with cardiometabolic risk factors
Analysis of avenanthramides in oat products and estimation of avenanthramide intake in humans
A low-gluten diet induces changes in the intestinal microbiome of healthy Danish adults
Perspective: A Definition for Whole-Grain Food Products-Recommendations from the Healthgrain Forum
Serum Alkylresorcinols as Biomarkers of Dietary Gluten Exposure in Celiac disease
Quantification of benzoxazinoids and their metabolites in Nordic breads
Whole grain in manufactured foods: Current use, challenges and the way forward
Serum alkylresorcinols as biomarkers of dietary gluten exposure in coeliac disease
Whole grains beyond fibre: what can metabolomics tell us about mechanisms?
The role of one carbon metabolism and methylation capacity in metabolic syndrome
Recommendations for reporting whole-grain intake in observational and intervention studies
Dietary determinants of one carbon metabolism and methylation capacity
Effect of wholegrain emmer wheat on serum folate and homocysteine - a pilot human intervention study
A new biomarker for quinoa intake
Effect of Whole Grain Wheat Versus Refined Wheat Diet on Metabolic Health in Zucker FA/FA Rats
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