Christel Cederberg

2020

Can integrated watershed management reduce soil erosion and improve livelihoods? A study from northern Ethiopia

2020

Gräsmarkernas användning i Sverige

In defence of organic food Comment

Towards better representation of organic agriculture in life cycle assessment

2020

Subnational nutrient budgets to monitor environmental risks in EU agriculture: calculating phosphorus budgets for 243 EU28 regions using public data

Beyond the borders – burdens of Swedish food consumption due to agrochemicals, greenhouse gases and land-use change

2019

Is the nitrogen footprint fit for purpose? An assessment of models and proposed uses

Indicators for national consumption-based accounting of chemicals

2018

Nitrogen flows on organic and conventional dairy farms: a comparison of three indicators

2018

Miljöpåverkan från svensk konsumtion - nya indikatorer för uppföljning. Slutrapport för forskningsprojektet PRINCE

2018

Ekonomi och ekosystemtjänster i gräsbaserad mjölk- och nötköttsproduktion

2018

Sustainable biofuels - critical review of current views and case studies using extended systems analysis providing new perspectives and positive examples.

2018

How to Analyse Ecosystem Services in Landscapes

Framtidens landsbygdsprogram och olika utmaningar

Carbon footprints and land use of conventional and organic diets in Germany

2017

Updated indicators of Swedish national human toxicity and ecotoxicity footprints using USEtox 2.01

Characterization factors for land use impacts on biodiversity in life cycle assessment based on direct measures of plant species richness in European farmland in the ‘Temperate Broadleaf and Mixed Forest`.

Improved life cycle modelling of benefits from sewage sludge anaerobic digestion and land application

2017

Freshwater ecotoxicity impacts from pesticide use in animal and vegetable foods produced in Sweden

2017

Challenges in developing regionalized characterization factors in land use impact assessment: impacts on ecosystem services in case studies of animal protein production in Sweden

Kombinerat mjölk och nötkött-effekter av lågintensiv ekologisk nötkreatursproduktion på markanvändning, miljö och ekosystemtjänster

How to analyse ecosystem services in landscapes—A systematic review

Jäst skogsavfall blir nylon

2017

The nitrogen footprint - environmentally relevant?

The importance of a life cycle approach for valuing carbon sequestration

Integrating Pigs and Crops for Environmental Benefit - A Swedish Case Study

The zinc paradox – a problem for USEtox-based indicators of national chemical footprints?

Fitting ecosystem services assessment into the LCA framework

Jordbrukets ekosystemtjänster. Från koncept till gårdsbaserade indikatorer

2016

Assessing potential pesticide-related ecotoxicity impacts of food products across different functional units.

Defining the reference situation for biodiversity in Life Cycle Assessments

2015

Climate metrics and the carbon footprint of livestock products: where's the beef?

Estimating the EU biogas potential from manure and crop residues — A spatial analysis

Det svenska folkhushållets köttkonsumtion är stor och aningslös

2015

Modeling potential freshwater ecotoxicity impacts due to pesticide use in biofuel feedstock production - the cases of maize, rapeseed, Salix, soybean, sugarcane and wheat

2014

Localising livestock protein feed production and the impact on land use and greenhouse gas emissions

Emissions and carbon footprint

Primary Production/Meat and the Environment

2014

Modeling Potential Freshwater Ecotoxicity Impacts Due to Pesticide Use in Biofuel Feedstock Production: The Cases of Maize, Rapeseed, Salix, Soybean, Sugar Cane, and Wheat

The complexity of system boundaries when it comes to mitigation measures

A method for calculating a land-use change carbon footprint (LUC-CFP) for agricultural commodities - applications to Brazilian beef and soy, Indonesian palm oil

Algal Biotechnology and Life-Cycle assessment within the BioBuF-project

Towards eco-efficient agriculture and food systems: theory, praxis and future challenges

An LCA researcher's wish list - data and emission models needed to improve LCA studies of animal production

2013

Betande djur kan inte rädda klimatet

Exploring variability in methods and data sensitivity in carbon footprints of feed ingredients

2013

Trends in greenhouse gas emissions from consumption and production of animal food products - implications for long-term climate targets

2013

Biofuels and land use in Sweden: an overview of land-use change effects

The interaction between milk and beef production and emissions from land use change - Critical considerations in life cycle assessment and carbon footprint studies of milk

Including Carbon Emissions from Deforestation in the Carbon Footprint of Brazilian Beef

Klimatavtryck av ekologiska jordbruksprodukter

Variation in carbon footprint of milk due to management differences between Swedish dairy farms

How does co-product handling affect the carbon footprint of milk? Case study of milk production in New Zealand and Sweden

GHG emissions and land-use changes from substitution of Brazilian soybean with locally produced protein feed in Scandinavian pig and dairy production

The impact of various parameters on the carbon footprint of milk production in New Zealand and Sweden

Korna och klimatet - frågeställningar kring möjligheter och styrmedel för en växthusgaseffektiv nordisk mjölk- och nötköttsproduktion

Greenhouse gas emissions due to deforestation in the Brazilian Amazon attributable to beef production